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Comparative Analysis of Chemical, Fungal and Enzymatic Degradation of MCP
In general three different methods are used for the cleanup of pesticides. These include chemical, microbial and enzymatic methods. Therefore, the present study is an endeavor to compare the efficienc...
Benchmarking the Hygiene of Utensils in Butcheries or Retail Stores
This study is benchmarking the hygiene of utensils (knives, cleavers, trays) for butchery stores within supermarkets. Aerobic Plate Count, Coliform count and E.coli count were used as indicators. Sa...
Development of B1 Nested PCR for Assessing the Prevalence of Zoonotic Protozoan Disease Agent Toxoplasma Gondii among Food Animals from Karnataka State, Southern India
Toxoplasmosis is a pandemic zoonotic disease infecting wider range of warm blooded animals including man, marine mammals and birds. The present study was aimed for direct detection of natural infectio...
Evaluation of Heart Block in Inferior Wall Myocardial Infarction in Context of Intervention Temporary Pacemaker Implantation versus Conservative Medical Management a Single Centre
Association between Inferior wall Myocardial infarction (IWMI) and various degree of heart block is well known. However most of these blocks are transient. Objective of this study was to re-evaluate w...